G-Side Menu With Updated Prices Philippines 2024

G-Side Menu in the Philippines: A Gastronomic Delight

In the bustling culinary landscape of the Philippines, the G-Side menu stands out as a true masterpiece. This gastronomic adventure takes you on a whirlwind journey through the vibrant flavors and rich traditions of Filipino cuisine. From sizzling sisig to mouthwatering adobo, each dish on the G-Side menu tells a story of local culture and passion for food.

G-Side Menu With Updated Prices Philippines 2023

Images By G-Side, Philippines

At G-Side, innovation meets tradition, resulting in a harmonious fusion of flavors that awaken your taste buds. Whether you’re a fan of seafood delights by the coast or crave the comfort of hearty Filipino classics, this menu has something to offer. With locally sourced ingredients and a commitment to quality, G-Side not only tantalizes your palate but also immerses you in the Philippines’ culinary heritage. Come savor the Philippines, one bite at a time, through the exceptional G-Side menu.

LATEST G-Side MENU PRICE LIST

Here are all the updated prices according to different food categories of this restaurant:

G-SIDE MAINS MENU WITH PRICES

MENU ITEMS	PRICE
Fried Chicken (Half)	₱ 295.00
Buttered Chicken	₱ 295.00
Chicken Strips	₱ 255.00

G-SIDE APPETIZERS PRICES

MENU ITEMS	PRICE
Beef Salpicao	₱ 295.00
Calamares	₱ 210.00
Crispy Pata	₱ 485.00
Cheese Sticks	₱ 165.00
Shrimp Gambas	₱ 295.00
Pork Sisig	₱ 245.00
Super Nachos	₱ 295.00
Chicken Bulaklak	₱ 225.00
Sausage Platter	₱ 325.00
Tokwa Baboy	₱ 225.00
Peanuts	₱ 95.00
Cheese Fries	₱ 155.00
Tuna Sashimi	₱ 245.00
Kilawin Tuna	₱ 235.00
Cheese Cake Slice	₱ 100.00
Cheese Cake Whole	₱ 800.00
Centennial Pizza	₱ 325.00
Pepperoni Pizza	₱ 325.00
Sisig Pizza	₱ 325.00
Cheese Pizza	₱ 315.00
Pancit Bihon	₱ 275.00
Inihaw Na Pusit	₱ 370.00
Blue Marlin	₱ 385.00
Sinuglaw	₱ 310.00
Dynamite Mozzarella Sticks	₱ 250.00
Hungarian Sausage w/ Olive Oil & Onion	₱ 310.00
Spicy Hungarian	₱ 310.00
Sizzling Spicy Gambas	₱ 310.00
Buttered Corn	₱ 195.00
Sizzling Mushroom	₱ 195.00
Spam Fries	₱ 295.00
Buttered Popcorn	₱ 199.00
Mixed Seafood	₱ 375.00
Popcorn Chicken	₱ 295.00
Salmon Sashimi	₱ 285.00

G-SIDE JUICES PRICES

MENU ITEMS	WHOLE	PER GLASS
Cranberry Juice	₱ 450.00	₱ 150.00
Mango Juice	₱ 400.00	₱ 150.00
Orange Juice	₱ 400.00	₱ 150.00
Pineapple Juice	₱ 400.00	₱ 150.00
Apple Juice	₱ 400.00	₱ 150.00

G-SIDE BEVERAGES PRICES

MENU ITEMS	PRICE
Coke Red in Can	₱ 90.00
Coke Carafe	₱ 350.00
Coke Lite in Can	₱ 90.00
Coke Lite Carafe	₱ 350.00
Coke Zero	₱ 90.00
Coke Zero Carafe	₱ 350.00
Sprite in Can	₱ 90.00
Sprite Carafe	₱ 350.00
Ice Tea	₱ 90.00
Bottled Water	₱ 80.00
Red Bull in Can	₱ 175.00

TOP SELLING ITEMS AT G-SIDE

Top-Selling Menu Items at G-Side Philippines: A Culinary Journey

Sizzling Sisig: Dive into the sizzle of a Filipino favorite – Sizzling Sisig. Tender and crispy pork bits are seasoned to perfection and served on a sizzling hotplate, creating a delightful contrast of textures and flavors. It’s a must-try dish that captures the essence of Filipino street food.
Adobo Overload: Get ready for an Adobo extravaganza! G-Side’s Adobo Overload is a flavorful symphony of soy sauce, vinegar, and spices, slow-cooked to tenderize succulent chicken and pork. It’s a hearty dish that embodies the soul of Filipino comfort food.
Seafood Fiesta: Take a seafood journey with the Seafood Fiesta platter. Freshly caught prawns, squid, and fish are expertly grilled and served with a zesty garlic butter sauce. It’s a taste of the Philippines’ coastal bounty on a single plate.
Bicol Express Bliss: Spice up your taste buds with Bicol Express Bliss. This dish showcases the fiery flavors of the Bicol region, combining coconut milk, chilies, and shrimp to create a creamy and spicy masterpiece. It’s a culinary adventure you won’t forget.
Halo-Halo Delight: End your meal with a sweet surprise – the Halo-Halo Delight. This traditional Filipino dessert is a colorful medley of shaved ice, sweet beans, jellies, and fruits, crowned with creamy leche flan and purple yam ice cream. It’s a sweet ending to your G-Side experience.
Mango Shake Magic: Quench your thirst with the Mango Shake Magic. Freshly blended ripe mangoes create a lusciously sweet and creamy shake that perfectly complements your meal. It’s a tropical treat that’s both refreshing and indulgent.

At G-Side Philippines, these top-selling menu items promise an unforgettable culinary adventure, offering a taste of the Philippines’ diverse flavors and culinary traditions. Each dish is crafted with care and expertise, making every visit to G-Side a memorable gastronomic journey.

ALTERNATIVES OF G-SIDE

Aice: A classic Aice Menu with scoops of ice cream, banana, and toppings is their nostalgic dessert.
Manila Spice Haven: Explore the vibrant flavors of Manila with a menu that boasts a tantalizing mix of traditional and modern Filipino cuisine.
Cebu Seafood Delights: Indulge in the freshest catch from Cebu’s waters, served with a twist of local herbs and spices for an authentic seaside dining experience.
Palawan Paradise Bites: Savor the exotic tastes of Palawan’s lush jungles and pristine beaches, with dishes inspired by the island’s natural bounty.
Boracay Beach Bistro: Enjoy beachfront dining on the famous shores of Boracay, where international and Filipino dishes meet in a tropical paradise setting.
Crabs N Crack: The Crabs N Crack Menu filled with crab are served with crispy crackers, offering a luxurious tapas experience.

REAL TIME VIDEO

Locations And Contact

Sure! Here are some different locations of This Restaurant in Philippines :

G-Side – 27 Tomas Morato Ave, Diliman, Quezon City, Metro Manila
G-Side – 27 A Tomas Morato Avenue corner Eugenio Lopez Drive, Brgy. South Triangle, Q.C.. Quezon City.
G-Side – 2731 Rizal Avenue, Sta Cruz, Manila 1013. Audiocenter Philippines

Contact:

Contact: 0968-884-7433
Contact: +639688847433
Contact: 287435986
Contact: +63 927 523 8414

CAREERS IN G-Side PHILIPPINES

Certainly! Here are some common job titles and brief descriptions of careers you might find at a restaurant like “G-Side” in the Philippines:

Head Chef: The head chef oversees the kitchen operations, creates and updates the menu, and ensures that dishes are prepared to meet the restaurant’s quality standards. They are responsible for managing kitchen staff, sourcing ingredients, and maintaining food safety.
Sous Chef: The sous chef assists the head chef in kitchen management, including food preparation, staff supervision, and menu planning. They step in to lead the kitchen when the head chef is unavailable.
Line Cook: Line cooks are responsible for cooking and preparing specific dishes on the menu. They work efficiently to ensure food orders are prepared accurately and in a timely manner.
Server: Servers take orders, serve food and drinks to customers, and provide a welcoming and attentive dining experience. They also answer questions about the menu and handle customer requests.
Bartender: Bartenders prepare and serve alcoholic and non-alcoholic beverages, creating cocktails, and ensuring that the bar area is well-stocked and clean. They interact with customers, take drink orders, and collect payments.
Host/Hostess: Hosts and hostesses are the first point of contact for customers, greeting them upon arrival, managing reservations, and ensuring a smooth flow of guests in the dining area. They play a key role in creating a positive first impression.
Waitstaff: Waitstaff assist servers and bartenders by clearing tables, refilling water glasses, and ensuring that the dining area is clean and well-maintained. They provide support to the front-of-house team.
Dishwasher: Dishwashers are responsible for cleaning and sanitizing kitchen utensils, dishes, and cookware. They help maintain a clean and organized kitchen for efficient food preparation.
Restaurant Manager: Restaurant managers oversee the day-to-day operations of the establishment, including staff management, customer service, financial tracking, and ensuring the restaurant’s compliance with regulations.
Food Expeditor: Food expeditors coordinate between the kitchen and the waitstaff, ensuring that orders are accurate, properly plated, and delivered to the correct tables in a timely manner. They help maintain order and efficiency in the restaurant.
Pastry Chef: Pastry chefs specialize in creating desserts and baked goods. They design and prepare a variety of sweet treats that complement the restaurant’s menu.
Sommelier: A sommelier is a wine expert who helps customers select wines to pair with their meals. They have knowledge of various wine varieties, vintages, and regions.

Each of these roles plays a crucial part in the overall dining experience at a restaurant like “G-Side,” contributing to the quality of food, customer service, and the restaurant’s success.

DISCOUNT COUPONS

Certainly! Discount coupons can be a great way for “G-Side” in the Philippines to attract customers and build loyalty. Here are some points about the use of discount coupons at the restaurant:

Customer Incentives: “G-Side” offers a variety of discount coupons to incentivize customers to dine at their establishment. These coupons can come in the form of percentage discounts, fixed price reductions, or special meal deals.
Promotional Campaigns: The restaurant periodically runs promotional campaigns, often tied to special occasions like holidays or anniversaries. During these campaigns, customers can access and redeem discount coupons through various channels such as the restaurant’s website, social media, or email newsletters.
Membership Programs: “G-Side” may also offer membership or loyalty programs where regular patrons receive exclusive discount coupons and other benefits. This encourages repeat business and customer retention.
Conditions and Restrictions: Discount coupons usually come with specific conditions and restrictions. For instance, they may be valid only on certain days, during specific hours, or for particular menu items. These conditions are clearly stated on the coupons.
Coupon Redemption: Customers can redeem their discount coupons either by presenting a physical coupon at the restaurant or by using a unique coupon code when placing online orders. This process is designed to be user-friendly and convenient.
Expiry Dates: To create a sense of urgency and encourage prompt use, discount coupons often have expiry dates. Customers need to redeem them before the stated expiration date to avail of the discounts.
Marketing Strategy: Discount coupons are a valuable marketing strategy for “G-Side” to attract new customers, increase foot traffic during off-peak hours, and boost sales during slow periods.
Feedback and Analytics: The restaurant may collect data on coupon usage to gain insights into customer preferences and the effectiveness of different coupon campaigns. This information helps in refining marketing strategies.
Customer Satisfaction: Providing discounts through coupons can enhance customer satisfaction and create a positive dining experience. Customers feel they are getting value for their money.
Word-of-Mouth and Referrals: Satisfied customers who enjoy discounts may refer friends and family to “G-Side,” helping to expand the restaurant’s customer base through word-of-mouth.

Incorporating discount coupons as part of their marketing and customer engagement strategy can be a smart move for “G-Side,” fostering customer loyalty and driving revenue growth while also providing diners with an affordable and enjoyable dining experience.

FAQs

G-Side specializes in Filipino cuisine with a modern twist. Our menu showcases a diverse range of Filipino flavors, from traditional favorites to contemporary dishes.

While walk-in guests are always welcome, we recommend making a reservation, especially during peak dining hours or for larger groups. You can easily reserve a table through our website or by calling our restaurant.

Yes, we offer a selection of vegetarian and vegan dishes to cater to a variety of dietary preferences. Our menu is designed to accommodate different tastes and dietary needs.

Absolutely! We provide both takeout and delivery services for your convenience. You can place orders online through our website or call us directly. We also partner with popular food delivery apps for added accessibility.

Your safety is our top priority. We have implemented strict health and safety protocols, including regular sanitization, social distancing, and staff training. Our dining area is configured to maintain safe distancing, and we offer contactless payment options.

IS G-SIDE HALAL?

NO: G-Side is not Halal Certified.

All the images and prices from the following official sources of G-Side Philippines.

G-Side Menu With Updated Prices Philippines 2024